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| VEGETARIAN SPECIALTIES | |
| Paneer Makhani Homemade cheese cube, onion, pepper and tomatoes cooked with fresh herbs in makani sauce. | $10.00 |
| Matar Paneer or Aloo Matar Green Peas with homemade Indian cheese or potatoes cooked in mildly spiced sauce | $9.00 |
| Kofta Lajwab Mixed vegetable and paneer balls served in a spiced butter cream sauce. | $10.00 |
| Vegetable Korma Nine garden fresh vegetables gently cooked in a special blend of spices and yogurt, sprinkled with nuts. | $9.00 |
| Bombay Potatoes Potatoes sauteed with herbs, spices, onions, peppers, and mustard seeds. | $9.00 |
| Aloo Gobhi Potatoes and cauliflower sauteed with ginger, tomatoes, and spices. | $9.00 |
| Coconut Mushroom Curry Mushrooms and green peas in a special coconut gravy. | $9.00 |
| Eggplant Bhartha Whole eggplant baked in clay oven, mashed and sauteed with garlic, onions and tomatoes. | $9.00 |
| Bhindi Masala Fresh baby okra sauteed with onions, tomatoes, and spices. | $9.00 |
| Vegetable Jalfrezi Mixed vegetables cooked with Indian spices. | $9.00 |
| Palak Paneer Deliciously cooked spinach with or without homemade Indian cheese cooked in mild spices and herbs. | $9.00 |
| Sabji Palak Mixed vegetables cooked with spinach and herbs. | $9.00 |
| Chana Masala Chick peas cooked in the popular Punjabi-style tarka. | $9.00 |
| Dal Makhani/Dal Tarka Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes. | $9.00 |
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